Tsuna Roll Sushi


Tsuna Roll Sushi is a colorful combination of red bell peppers, sliced pickles and a mix of tuna and Japanese mayonnaise wrapped in vinegared Japanese rice with a touch of parsley on the outside.

  • Ingredients: Japanese rice, tuna (canned tuna), onion, cut pickle, pepper, mayonnaise, sushi nori, paprika, dried parsley, sushi vinegar, sunflower oil, salt.
  • Net weight: 200g ℮
  • Storage conditions: in refrigerator at temperature – 18°C
  • Shelf Life: 365 days

For direct consumption

This product is for restaurants and retail shops. Use microwave to thaw the product halfway, the remaining heat will complete the process. You can serve it as a main dish, an appetizer or as a side dish with Japanese noodles.

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